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Info For Stallholders

We welcome local growers and makers of quality products. If that’s you, read on. 

We value community participation as a foundation of resilience.

We are volunteer-run and encourage our members to participate in running the market.  

Our members are invited to volunteer their time and skills for the benefit of all.

At a glance: Summer 2023-24
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At A Glance

Market time: 3.30pm -5:30pm every Thursday from 9 November 2023

The market operates in any weather unless unsafe
Stallholders must not trade before 3.30pm

Venue: The old bowling green, Bermagui Country Club 

(In the event of heavy rain, we can sometimes move the market into the Club Auditorium )

Stallholder arrival: From 2.30pm; No vehicle movements after 3pm 

Insurance: Stallholders must hold $20 million Products and Public Liability specifcally for all products they sell

More info: It’s all in the attached Market Rules document.  

Yes, it’s 12 pages long, but it has everything you need to know.  

Please read before applying - Download Document

Constitution: For some fun, light reading, these are the legally-binding rules of the Bermagui Growers and Makers Market Incorporated
Download Document

Why we ring the bell

We ring a bell at 3.30 to signify the market is open.  

Our stallholders wait until the bell rings before they start selling.  

This is to be fair to all stallholders (They all get the same opportunity to arrive, set up and welcome customers).

This is also fair to our customers (They can arrive for the start time comfortable in the knowledge the products haven’t been sold to early bird customers).

Market Committee

Our market is co-ordinated by a committee of stallholders.  

The committee is elected by market members annually.  

We encourage all stallholders to take a turn on the committee.

The committee meets on the third Thursday of the month, straight after the market. The committee’s role and responsibilities are outlined in the Market Rules.

To contact the committee, email 

President – Gavin Gillin

Owner, Hold Fast Distillery

Vice President – Alison Baker

Owner, Esther Jane Timber Earrings

Secretary – Kerri Binstock

Market devotee, Co-opted member

Treasurer – Lynne Ford

Owner, Lynne’s Larder

Member - Donovan Adcock

Co-owner, Field Buckets Farm

Member, Venue and Signage – Peta Belle

Co-owner, Petals and Belle

Member & Social Media Manager – Jemma Joyce

Co-owner, LJ Photography

Website Manager (Non-committee member) - Greg Lissaman

Co-owner - Mountain View, Bega Valley

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